APPLE JUICE PROCESSING / NFC & CONCENTRATEDiscuss your equipment scope ↗

Extraction / Equipment

Apple crushing & mash transfer equipment

Prepare the fruit for pressing without treating all particle sizes as equivalent.

Existing stainless process-equipment reference for extraction
Equipment reference · final configuration and specification are matched to your project.

What this equipment does

Match the crushing duty to fruit texture, press type and required drainage behaviour. Coordinate mash transfer with press demand to manage residence time and exposure. The trial should evaluate the press feed as well as the crusher output. If vitamin C (ascorbic acid) is proposed for colour protection, assess a defined addition point at crushing or mash transfer, with prompt mixing and controlled oxygen exposure. Confirm formulation compatibility, addition timing and dosage by representative product trials; no universal dose or colour-retention guarantee is specified.

INLET
Washed apples
OUTLET
Mash matched to the selected press
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Your selection checklist

What to confirm before selecting equipment
Selection itemRequired project information
01Fruit variety and firmness
02Mash characteristics required by the press
03Transfer hold-up and pump suitability
04Access to wear surfaces and cleaning

The equipment proposal must identify the actual model, its source specifications and the applicable operating conditions. Confirm capacity with the actual feed, product and agreed operating conditions.

Connect it to your juice route

Read the selection guide

YOUR PRODUCT. YOUR PROCESS.

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right equipment scope.

Share the juice you want to make, the quantity basis and your project conditions.

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