Define the juice. Reveal the process.

Selected route

Clear NFC apple juice

The clarity target introduces a finishing branch. NFC describes the absence of concentration, not whether suspended material is retained.

1. 01
   SHARED FRONT END

   Fruit reception & sorting

   Define the quality and mass of the fruit entering the process.

2. 02
   SHARED FRONT END

   Apple washing & inspection

   Connect fruit cleanliness, water management and controlled feeding.

3. 03
   SHARED FRONT END

   Apple crushing & mash transfer

   Prepare the fruit for pressing without treating all particle sizes as equivalent.

4. 04
   SHARED FRONT END

   Juice pressing & pomace discharge

   Recover juice on a measurable whole-fruit basis.

5. 05
   CLEAR-JUICE BRANCH

   Clarification & filtration

   Develop a clear product through the appropriate finishing steps.

6. 06
   JUICE HANDLING

   Deaeration & closed transfer

   Evaluate oxygen exposure across the actual process.

7. 07
   PRODUCT PRESERVATION

   Juice thermal-treatment system

   Coordinate product treatment, flow and packaging.

8. 08
   PACKAGING

   Filling & packaging handover

   Match the final product format to the complete preservation system.