Food Process Line Engineering — Hygienic Design
Apple Juice Line Engineering: Hygienic Design
Hygienic design for apple juice line must address pomace and pectin residue removal. Service access should permit inspection of pomace and pectin exposure around pressing with pomace separation.
- industrial apple juice processing line
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Residue Risks in Product-Contact Areas: Pomace And Pectin Residue Removal
In apple juice line, pomace and pectin residue removal is the primary residue or access concern.
Around the apple press, provide access for inspection of pomace and pectin exposure around pressing with pomace separation and check drainage at washing sorting and crushing feed handling interface.
- Inspect apple juice line residue and drainage risks at washing sorting and crushing feed handling interface.
- Add inspection of pomace and pectin exposure around pressing with pomace separation at washing sorting and crushing feed handling interface to routine inspection.
Drainage and Cleaning Access: Pressing With Pomace Separation Section
In apple juice line, drainable contact paths around apple press is the primary residue or access concern.
Around the pressing with pomace separation section, provide access for inspection of pomace and pectin exposure around pressing with pomace separation and check drainage at process water utility interface.
- Inspect apple juice line residue and drainage risks at process water utility interface.
- Add inspection of pomace and pectin exposure around pressing with pomace separation at process water utility interface to routine inspection.
Routine Hygiene Inspection Points: Inspect Pomace And Pectin Exposure Around Pressing With Pomace Separation
In apple juice line, cleaning access through pressing with pomace separation section is the primary residue or access concern.
Around the apple press, provide access for inspection of pomace and pectin exposure around pressing with pomace separation and check drainage at juice tank or filler transfer discharge interface.
- Inspect apple juice line residue and drainage risks at juice tank or filler transfer discharge interface.
- Add inspection of pomace and pectin exposure around pressing with pomace separation at juice tank or filler transfer discharge interface to routine inspection.